Third Coast Bakery

Penny USA 2 months ago

Well my husband and I forgot to bring the Pop-Tarts lol so I looked up bakeries and I didn't read any information. The only thing my husband said there wasn't a big variety of doughnuts and I now know why. I didn't read it was a gluten free and non dairy vegan bakery because I only looked at the pictures lol. I saw the sign offering when you walk in we got 2 maple pumpkin doughnuts and a chocolate chip cookie a total of 4 things I was a little shocked at the prices but chalked it up to being in Traverse city. So with that not knowing all this we ate the doughnuts and they were very moist and the maple frosting was good so I can't say it was bad because it wasn't. The girls were polite and chipper. Would I go back probably not and that's only because I usually don't eat gluten free I love dairy and real butter and real sugar but it's my personal preference. To everyone else that love's this you will be happy it's great there is a bakery for people who have these issues.

M H 2 months ago

Gluten-free AND dairy-free is hard to find. This bakery is EXCELLENT. If you eat gluten, dairy or meat, you may or may not like this - depends on what you are getting I guess. My Lemon donut and pumpkin donut were outstanding- maybe a tad sweeter than necessary, but I was just happy to indulge in a gluten-free and dairy-free baked good. Cherry pies were sold out by 10:30 when we were there, so we ordered one for tomorrow. Mainly outdoor seating - just like three tables inside. Highly recommend and can’t wait to return.

Jeff Green 2 months ago

Came in the afternoon so there are limited amounts of pastries. I ordered a double chocolate doughnut and it was delicious. The espresso was fresh and a well pulled shot.

reliset2009 3 months ago

We stopped here in lieu of Cuppa Joe Drive Thru which we love normally go to while visiting Traverse. We didn’t realize prior to going that it is a dairy-free bakery and coffee shop (which is fine by me). The owner was so friendly, helpful, answered any questions we had and wanted to make sure we were satisfied with our drinks before we left. I ordered an iced vanilla latte with oat milk, my husband ordered one of the specialty drinks with an alteration or two; (I think it was the MI Fudge with no fudge sauce, but I can’t remember for sure). We also ordered a box of their chocolate mini muffins for our kids, a citrus orange scone and a pumpkin caramel donut. My iced latte was great (I’m very picky about them), my husband didn’t love his drink, however he is a dairy guy through and through so I think he just didn’t love the almond milk. I took a sip of it and thought it was fine. The scone was slightly dry but still had a good flavor. The muffins were pretty good. And the donut was a little too sweet for my liking but I’m sure someone would favor it. My only complaint is that the $1.50 up-charge for oat milk was steep. But overall I’d highly recommend checking this place out!

Mattie Carter 4 months ago

One of my top bakery experiences! You wouldn’t be able to tell, but everything is gluten, dairy, and soy free. I visited numerous times on my trip to Traverse City for Bayshore Marathon and enjoyed pastries and brought home their bagels. I would go out of my way to go back again.